For your enjoyment, our restaurant in the heart of the Millevaches plateau in Corrèze offers traditional cuisine brought up to date.
Chef William Justin, passionate about cooking, invites you to discover a revisited and generous local cuisine!
Restaurant opening days *
Tuesday to Sunday noon
Come and discover our menu card
* Sunday evening and Monday evening
for hotel guests and by reservation
we can prepare gourmet platters of homemade products for you.