Hôtel Corrèze

Restaurant

For your enjoyment, our restaurant in the heart of the Millevaches plateau in Corrèze offers traditional cuisine brought up to date.

Chef William Justin, passionate about cooking, invites you to discover a revisited and generous local cuisine!

Restaurant opening days *

Tuesday to Sunday noon

Come and discover our menu card

* Sunday evening and Monday evening

for hotel guests and by reservation

we can prepare gourmet platters of homemade products for you.