+ 33 5 55 95 53 12
Les Voyageurs
Charming hotel - Refined restaurant
Tarnac - Corrèze - Millevaches Plateau
Meet gastronomic pleasure
in the heart of the Millevaches plateau
Hotel Corrèze
An unmissable gourmet address in the middle of the Millevaches plateau
For your enjoyment, our restaurant in the heart of the Millevaches plateau in Corrèze offers traditional cuisine brought up to date.
Chef William Justin, passionate about cooking, invites you to discover a revisited and generous local cuisine!
Restaurant opening days *
Tuesday to Sunday noon
Monday: Closed
Tuesday: 7:15 p.m. - 8:30 p.m.
Wednesday: 7:15 p.m. - 8:30 p.m.
Thursday: 7:15 p.m. - 8:30 p.m.
Friday: 7:15 p.m. - 8:30 p.m.
Saturday: 7:15 p.m. - 8:30 p.m.
Sunday: Closed
Menu
Our entries
Smoked trout heart
(fresh water) by us, wasabi whipped cream
€14.90
"Perfect" egg
on artichoke cream and grilled bacon fragments
€7.90
Pan-fried foie gras escalope
on pumpkin velouté, chestnuts and pumpkin seeds
€17.50
Our dishes
Grilled beef sirloin
(200gr) pepper sauce
€25.20
Carré de porc cuisson au feu de bois et son jus
€17.90
Curry vert façon marmite du pécheur (poisson selon arrivage
poisson du jour avec pommes de terre, carotte, crème de coco, petits pois et coriandre légèrement épicé
€19.90
Platter of mature cheeses
(plate of 3 cheeses)
€8.90
Assorted cheese platter
complete
€15.50
Our desserts
(To be ordered at the start of the meal)
Cappuccino-style chocolate fondant
(hot chocolate fondant, coffee ice cream and whipped cream)
€9.90
Champagne glass, raspberry sorbet, Champagne soup
Red fruits and lace tile
€10.90
Crème brûlée flambéed with sake
crème tout en douceur et subtilité
€8.90
Coupe exotique
blanc manger à la noix de coco, sorbet shiso et glace vanille, coulis de fruits rouge Un doux équilibre entre les saveurs exotiques
€10.90